“Singapore Super Lion milk powder is the main ingredient used to make milk tea. The main use is to increase the fatness of the drink but not to lose the aroma of other flavors. The product can be stored for a long time and especially the milk flavor is much more concentrated than that made with fresh milk or traditional condensed milk.
Lion milk powder is the best priced milk powder on the market. Often favored by fragrant, diluted Taiwanese-style milk tea shops or student-priced milk tea shops.
Application in the preparation of milk tea, ice blended, …”