“Nhat Huong vegetable fat cream is a product of Tan Nhat Huong Trading Co., Ltd., a brand specializing in the production of famous cake ingredients and cake decorating products in Vietnam.
The product is of partially hydrated plant origin. Produced by modern technology, it helps to preserve the pure fatty flavor of ice cream, bringing the fat and melting quickly in the mouth after enjoying.
The product can replace milk, used in making coffee, tea, desserts, especially suitable for cream soups. In addition, it can also be whipped like cream to make toppings in water dishes, cakes, …”